An Ode to Pies

This is an entertaining interview with Anne Dimock, author of HUMBLE PIE: MUSINGS ON WHAT LIES BENEATH THE CRUST. Thus far pies are beyond my baking expertise, but the article makes one think about attempting a pie for Sunday dinner. :)

For more on pies, check out APPLE PIE: AN AMERICAN STORY by John T. Edge; RETRO PIES by Linda Everett; and THE PIE AND PASTRY BIBLE by Rose Levy Beranbaum.