New Book: Joy of Cooking 75th Anniversary Edition

As first reported here last March, there is a new 75th Anniversary Edition of THE JOY OF COOKING, which is being released today.
I haven't yet looked the book over myself. The New York Times traces JOY's history and compares editions, asking "Does the world need another JOY? Do you?"

Today the Times also ran a fun article on hard-to-find classic cookbooks. (Who knew Johnny Mathis wrote COOKING FOR YOU, ALONE?)
2 Comments:
I'm going to keep using my 1997 Joy edition!
Thanks for your note! I checked out your blog -- looks like fun cooking your way through JOY -- I'll check in again. :)
Best wishes,
Laura
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