"So You Want to Be a Sommelier?"
I have no interest in wine, other than occasionally cooking with it, but I found this article from the L.A. Times Food section quite interesting.
The article details the arduous process required to become a Master Sommelier. There are only two Master Sommeliers in Orange County; one works at Disney's Napa Rose restaurant at the Grand Californian Hotel.
1 Comments:
I'm amazed that The French Laundry doesn't have one - actually I find it hard to believe. Hey, what fun it must be to get there, eh?!
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