Thursday, December 13, 2007

"So You Want to Be a Sommelier?"

I have no interest in wine, other than occasionally cooking with it, but I found this article from the L.A. Times Food section quite interesting.

The article details the arduous process required to become a Master Sommelier. There are only two Master Sommeliers in Orange County; one works at Disney's Napa Rose restaurant at the Grand Californian Hotel.

1 Comments:

Blogger jau said...

I'm amazed that The French Laundry doesn't have one - actually I find it hard to believe. Hey, what fun it must be to get there, eh?!

6:23 PM  

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